Pumpkin Spice Blondies

The coziest fall vibes in a baked good.

Ingredients:

• 1 cup pumpkin puree

• 1 egg

• 2 teaspoons vanilla extract

• 1.5 cups almond flour

• 1/4 cup arrowroot flour

• 1 teaspoon baking soda

• 1.5 teaspoon cinnamon

• 1/2 teaspoon ginger

• 1/4 teaspoon allspice

• 1/4 teaspoon salt

Topping :

• 1 tablespoon coconut sugar

• 1 teaspoon cinnamon

Directions:

1. Preheat oven to 350 F

2. Combine wet ingredients, then add dry and mix

3. Pour into 8x8 baking dish

4. Sprinkle 3/4 of the cinnamon sugar mix evenly over top, use a sieve

5. Bake around 20 minutes until a toothpick comes out dry

6. Sprinkle remainder of the cinnamon sugar mix after baking.